Pani Puri  

Making pani puri at home can be a healthier choice than indulging in street food. Learn how to prepare water for pani puri while keeping your health in check.

The fusion of Panipuri with shawarma has sparked debate online, showcasing ongoing culinary creativity and experimentation.
 

Embark on a culinary journey as we unveil the secrets behind the recipe of the essential Indian street food experience: homemade pani puri. Discover how to recreate this beloved dish in your kitchen, combining crunchy puri, tangy-spicy juices, and sweet seasonings for an exciting culinary adventure.

In the midst of the fervor surrounding the ongoing Lok Sabha Elections 2024, a humble Pani Puri vendor in Gujarat has unexpectedly stolen the spotlight, emerging as a viral sensation due to his remarkable resemblance to India's Prime Minister, Narendra Modi. Anil Bhai Thakkar, the owner of Tulsi Pani Puri Centre in Anand, Gujarat, has become affectionately known as "PM Modi" among locals, drawing crowds and cameras to his stall.

A viral video showcasing a Bengaluru establishment offering gold and silver-infused panipuri has taken the internet by storm. Panipuri, a beloved Indian street food, continues to captivate food enthusiasts with its crispy puris, tangy water, and flavorful potato and chickpea fillings. While variations like chocolate panipuris and ultra-spicy versions have intrigued foodies, the introduction of gold and silver panipuris has left netizens in awe. 
 

Tapsi Upadhyay is pursuing a B Tech degree in computer science from IITM Janakpuri. She is the eldest among her three siblings. In her class 12, she offered tuition classes to earn pocket money. After experiencing food poisoning a couple of times, she made the decision to open her own food stall. Today, she operates approximately 20 stalls across the country.