Traditional Dishes  

Ugadi, celebrated in South India, marks the New Year with vibrant festivities. It symbolizes new beginnings, cultural richness, and culinary delights. Traditional dishes like Ugadi Pachadi and Obbattu highlight the occasion, fostering joy and unity among communities

Good Friday, a solemn day in Christianity, commemorates the crucifixion of Jesus Christ. Traditionally observed with fasting and abstinence from meat, it's marked by the preparation of various symbolic and meat-free dishes worldwide, including hot cross buns, fish, vegetable soups, and more, reflecting cultural and regional traditions

Mumbai-based baker Heena Kausar Raad has once again stirred up the internet with her latest culinary creation: a Spider-Man-themed biryani. Following her previous viral success with a pink-colored Barbie biryani, Raad's blue-hued rendition failed to capture the hearts and appetites of her audience, sparking a whirlwind of mixed reactions on Instagram.

Priyam Chatterjee is best known for revisiting the traditional dishes from his native state of West Bengal and giving it a French twist.