Lifestyle News
Roasted Makhana is a healthy snack that can be enjoyed at any time. Roast them with ghee, rock salt, and black pepper for added flavour.
Prepare Dahi Makhana Chaat with curd, roasted makhana, rock salt, tamarind chutney, and garnish with pomegranate.
Consider making Makhana Mixture by preparing a delightful mix of roasted makhana, peanuts, and dry fruits.
Indulge in the delicious Makhana Kheer. Cook makhana in milk, add sugar, and dry fruits for a delightful, sweet treat.
Makhana Paag makes for a great healthy snack. It lasts for days without spoiling quickly.
Panchamrut is traditionally prepared during festivities. However, if you’re craving something sweet, then consider preparing this delicacy at home.