With just all-purpose flour, eggs, a small amount of water, and, optionally, olive oil, spaghetti is one of the easiest fresh pastas to make. 

It is a cheesy, creamy, and tasty pasta that is served with bechamel or white sauce. This pasta dish is delicious.
 

Pasta with a red sauce that includes tomatoes, onions, garlic, spices, and herbs. It tastes great and is a kid's and baby's favorite because it is moderately spicy.
 

Made with cooked pasta, crisp cucumbers, cherry tomatoes, and fresh basil, all combined with a simple, zesty sauce. 

A cheesy burst of delectable meat layered upon layer, this dish is practically Nirvana. One of the earliest recognized pasta varieties is lasagna.

This homemade baked pasta is always a safe bet. A zesty tomato sauce, pasta, cheese layers, and vegetables are cooked until golden and delicious.