Jalebi to Gulab Jamun: Indian delights pair with vanilla ice cream

Gulab jamuns and vanilla ice cream complement each other. The warm jamun contrasts with the cool ice cream, making a delicious combination.

Mysore Pak adds a nice mix of textures to vanilla ice cream. Its rich, sweet flavor makes the dessert fancy.

Jalebi's crispy outside and sweet taste go well with creamy vanilla ice cream, creating delicious flavors.

Pedas' creamy texture and different flavors make a fun dessert contrast with vanilla ice cream.

The warm and spiced taste of gajar halwa mixes nicely with the cool vanilla ice cream, making a special dessert treat.
 

For a tasty change, mix mango shrikhand with vanilla ice cream. They make a yummy combo.

Modaks and vanilla ice cream together are a nice surprise. The sweet and nutty filling goes well with the ice cream.