Gastronomy  

Good Friday, a solemn day in Christianity, commemorates the crucifixion of Jesus Christ. Traditionally observed with fasting and abstinence from meat, it's marked by the preparation of various symbolic and meat-free dishes worldwide, including hot cross buns, fish, vegetable soups, and more, reflecting cultural and regional traditions

Chef Benjamin Epicure, known for his unyielding commitment to pushing the boundaries of taste and presentation, recently unveiled his newest Dining Experience at the prestigious Gastronomique Hall. The event, a spectacle of flavors and textures, showcased Epicure's unrivaled skills, leaving guests astonished and delighted.

Explore Pune's vibrant culinary scene with these incredible food trails! Indulge in a plethora of mouthwatering dishes, from delectable street food to exquisite fine dining experiences. Embark on a foodie's dream journey in Pune