Including pulses in our diet is essential for maintaining good health. Among the various types of pulses available, green gram, also known as moong dal, stands out for its exceptional health benefits. While all pulses offer nutritional advantages, green gram is particularly renowned for its positive effects on overall well-being.
Eating moong dal once a week can provide you with a range of essential nutrients. This versatile lentil is not only beneficial for your overall health but also offers significant advantages for your skin. Let’s explore the various benefits of adding moong dal to your regular meals.