Homemade chocolate recipe to surprise mom on Mother’s Day

Food Image credits: Freepik

Ingredients

1 cup of cocoa powder 1.2 cup of coconut oil or cocoa butter ¼ cup of honey or maple syrup Dry fruits Rock salt Vanilla essence Image credits: Getty

Step 1

Chop dry fruits into small pieces. Next, melt cocoa butter in a small saucepan. Image credits: Freepik

Step 2

After the butter melts, remove it from heat. Add cocoa powder into it and mix until the mixture is smooth. Ensure there are no lumps in it. Image credits: Freepik

Step 3

Then add honey or maple syrup to the batter you’ve prepared. Mix all the ingredients together. Image credits: Freepik

Step 4

Add the chopped dry fruits and mix well. Image credits: Freepik

Step 5

Pour the batter into a chocolate mold or baking dish. Use a spatula to smooth the top evenly. Image credits: Freepik

Step 6

Put the mold in the refrigerator and allow it to set for at least 3-4 hours. Image credits: Freepik

Happy Mother's Day!

When the chocolate becomes firm, cut it into small bars. Pack them nicely and gift them to your mom on Mother’s Day. Image credits: Freepik Find Next One