Celebrate Eid with irresistible desserts like Baklava, Ma'amoul, Sheer Khurma, and more! Eid Mubarak!

A creamy rice pudding flavored with cardamom, saffron, and rose water. Firni is a classic dessert in many South Asian households

These are stuffed Arabic pancakes commonly served during Ramadan and Eid. Qatayef are small, folded pancakes filled with sweet cheese, nuts, or a mixture of cinnamon and sugar

A semolina cake soaked in syrup, flavored with rose water or orange blossom water, and often topped with almonds or coconut flakes

Popular dessert in South Asian countries like India, Pakistan, and Bangladesh, Sheer Khurma is a creamy vermicelli pudding made with milk, sugar, nuts, and dates

These are delicate, crumbly shortbread cookies filled with dates, nuts, or sweetened semolina. They are often shaped using special wooden molds